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    <title>Peel a Head of Garlic in Less than 10 Seconds with Two Bowls [Video]</title>
    <dc:date>2011-09-28T22:30:00+00:00</dc:date>
    <link>http://feeds.gawker.com/~r/lifehacker/excerpts/~3/idKNFFsJdlc/peel-a-head-of-garlic-in-less-than-10-seconds-with-two-bowls</link>
    <dc:creator>rahuldave</dc:creator><description><![CDATA[





 Peeling garlic is kind of a messy endeavor, and it can take a few minutes to peel all that skin off. Cooking web site Saveur shows us how to peel an entire head in less than 10 seconds—using just a couple of bowls. More »

   
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<dc:subject>Food Clips Cooking Household Kitchen Time_Savers</dc:subject>
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    <title>Cook Fish Perfectly and Consistently with the 10-Minute Rule [Cooking]</title>
    <dc:date>2011-09-20T14:30:00+00:00</dc:date>
    <link>http://feeds.gawker.com/~r/lifehacker/excerpts/~3/MqkcHJDOAbA/measure-fish-to-find-out-how-long-to-cook-it</link>
    <dc:creator>rahuldave</dc:creator><description><![CDATA[





Not sure how long you should cook a piece of fish? Try the 10-minute rule of thumb, which says you should measure the fish at its thickest point and cook it for 10 minutes per inch, turning halfway through the cooking time. More »

   
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<dc:subject>Cooking Food_Hacks Kitchen Seafood Top</dc:subject>
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    <title>Cook Thin Crust Pizza on a Grill [Cooking]</title>
    <dc:date>2010-04-18T21:00:00+00:00</dc:date>
    <link>http://lifehacker.com/5519921/cook-thin-crust-pizza-on-a-grill</link>
    <dc:creator>rahuldave</dc:creator><description><![CDATA[





We've covered just about every version of a DIY pizza oven that you can think of, but if you're not up to building an oven yourself, here's how to skip the DIY and cook it on a grill.More »

   
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<dc:subject>Cooking Clever_Uses Food Kitchen</dc:subject>
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    <title>Use a Light Timer for Perfectly Timed Crock-Pot Meals [Clever Uses]</title>
    <dc:date>2010-04-13T21:00:00+00:00</dc:date>
    <link>http://lifehacker.com/5516337/use-a-light-timer-for-perfectly-timed-crock+pot-meals</link>
    <dc:creator>rahuldave</dc:creator><description><![CDATA[





Slow cookers are great for having a hot meal ready when you come home, but if you work a long day, your slow cooker may cook a little too quickly. Reader gMan's advice: try a light timer for perfectly slow-cooked meals.More »

   
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<dc:subject>Clever_Uses Cooking Food Household Republished</dc:subject>
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    <title>Dye Striped Easter Eggs with Electrical Tape [Food Hacks]</title>
    <dc:date>2010-04-03T15:00:00+00:00</dc:date>
    <link>http://lifehacker.com/5508584/dye-striped-easter-eggs-with-electrical-tape</link>
    <dc:creator>rahuldave</dc:creator><description><![CDATA[





Easter's tomorrow, and don't pretend like you won't be painting eggs tonight in preparation. Instead, spice it up a bit with this technique for putting cool, multicolored stripes on your eggs, using just a bit of electrical tape.More »

   
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<dc:subject>Food_Hacks Cooking Food Holidays Home Household Kitchen</dc:subject>
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    <title>Learn to Cook Steak Sous-Vide for Perfection Every Time [Cooking]</title>
    <dc:date>2010-03-14T22:00:00+00:00</dc:date>
    <link>http://lifehacker.com/5493080/learn-to-cook-steak-sous+vide-for-perfection-every-time</link>
    <dc:creator>rahuldave</dc:creator><description><![CDATA[





Sure, throwing a steak on a fire-hot grill feels pretty manly, but don't pretend it's easy to cook it just right. Cooking steak in a sous-vide water bath is all the rage now, and will get you perfectly cooked beef every time.More »

   
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<dc:subject>Cooking Food Household</dc:subject>
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    <title>Enjoy Fresh Bread with One Minute of Prep [Food Hacks]</title>
    <dc:date>2010-03-12T16:00:00+00:00</dc:date>
    <link>http://lifehacker.com/5491922/enjoy-fresh-bread-with-one-minute-of-prep</link>
    <dc:creator>rahuldave</dc:creator><description><![CDATA[





If you've been trying to incorporate more oven-fresh and less store-bought into your diet, this simple bread recipe will have you eating fresh bread every day.More »

   
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